Innovating Food, Innovating the Law - 19/31

Event: Innovating Food, Innovating the Law.
Title: Regulating Emerging Risks: The case of nano-food applications and animal cloning in food production.
Date: 2011 10 14
Time: 24 min.
Place: Università Cattolica del Sacro Cuore, Piacenza, Italy.
Language: English.
url Vimeo: http://vimeo.com/31450146 [1]
Report: Innovating Food, Innovating the Law - report e immagini (in Italian) [2].
Slides: in Slideshare [3].

Innovating Food, Innovating the Law.
Conference
Università Cattolica del Sacro Cuore
Piacenza, October 14-15, 2011.

October, 14
part 19
Alberto Alemanno (E?cole des hautes e?tudes commerciales de Paris, France)
Regulating Emerging Risks: The case of nano-food applications and animal cloning in food production.

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