Innovating Food, Innovating the Law - 16/31
14 October 2011
Speaker: Ferdinando Albisinni
Event: Innovating Food, Innovating the Law.
Title: Proactive and reactive innovation in food law.
Date: 2011 10 14
Time: 28 min.
Place: Università Cattolica del Sacro Cuore, Piacenza, Italy.
Language: Italiano.
url Vimeo: http://vimeo.com/31441419 [1]
Report: Innovating Food, Innovating the Law - report e immagini (in Italian) [2].
Innovating Food, Innovating the Law.
Conference
Università Cattolica del Sacro Cuore
Piacenza, October 14-15, 2011.
October, 14
part 16
Ferdinando Albisinni (Universita? degli studi della Tuscia, Italy)
Proactive and reactive innovation in food law.
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- 2] /it/focus/2011/11/innovating_food_innovating_the.html
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Innovating Food, Innovating the Law
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